Sustainable Agriculture Farming
Systems Project (SAFS)

 

Karen Klonsky
Extension Specialist


Department: Agricultural and Resource Economics
Location: University of California, Davis, CA 95616
Telephone: (530) 752-3563
Fax: (530) 752-5614
E-mail: klonsky@primal.ucdavis.edu
Education:
PhD Agricultural Economics Michigan State University 1986
Ph.D. Michigan State University, 1985
M.S. Michigan State University, 1978
B.A. University of Michigan, 1974


General Research Interest Statement:

My area of expertise is farm management. In particular, I work on the economic viability and resource use associated with alternative farming practices, barriers to adoption of farming practices, green payments, cost of production, and enterprise selection.


Research Interest Pertaining to Current SAFS/Conservation Tillage Project:

Economic feasibility of alternative farming systems, comparative resource use of alternative farming systems

Years with the Project: 16


Publications:

Klonsky, Karen and Steven C. Blank. 2000. Economic considerations in raisin grape production. Chapter 12 in: Raisin production manual, L. Peter Christensen, technical editor. Oakland : University of California, Agricultural and Natural Resources, Communication Services (Publication 3393), pp. 89-96. 6432

Klonsky, Karen and Laura Tourte. 2000. Overview of the organic apple industry. Chapter 1 in: Organic apple production manual / Sean L. Swezey, et al., technical coordinators and authors; Chuck Ingels, Desmond Jolly, Karen Klonsky, et al., contributing authors. Oakland : University of California, Division of Agriculture and Natural Resources (Publication 3403), pp. 1-3. 6487

Klonsky, Karen and Laura Tourte. 2000. Economic performance. Chapter 6 in: Organic apple production manual / Sean L. Swezey, et al., technical coordinators and authors; Chuck Ingels, Desmond Jolly, Karen Klonsky, et al., contributing authors. Oakland : University of California, Division of Agriculture and Natural Resources (Publication 3403), pp. 54-59. 6488

Klonsky, Karen. 2000. Forces impacting the production of organic foods. Agriculture and Human Values, Vol. 17, pp. 233-243. 6590

Klonsky, Karen and Ben Shouse. Nov. 2000. IPM research profiled : 10-year trends. California Agriculture, Vol. 54, no. 6, pp. 20-21. 6663

Poudel, Durga D., Howard Ferris, Karen Klonsky, William R. Horwath, Kate M. Scow, Ariena H. C. van Bruggen, W. Thomas Lanini, Jeffrey P. Mitchell and Steven R. Temple. 2001. The sustainable agriculture farming system project in California's Sacramento Valley. Outlook on Agriculture, Vol. 30, no. 2, pp. 109-116. 6784

Klonsky, Karen and Martin D. Smith. 2002. Entry and exit in California's organic farming sector. Economics of Pesticides, Sustainable Food Production and Organic Food Markets, Vol. 4, pp. 139-165. 7352

Klonsky, Karen, Laura Tourte, Robin Kozloff and Benjamin Shouse. 2003. A statistical picture of California's organic agriculture : 1995 - 1998. Publication 3425, Oakland, University of California, Division of Agriculture and Natural Resources.

Ferris, Howard, Karen M. Jetter, Inga A. Zasada, John J. Chitambar, Robert C. Venette, Karen M. Klonsky and J. Ole Becker. 2003. Risk assessment of plant-parasitic nematodes. Chapter 8 in Exotic pests and diseases : biology and economics for biosecurity, Daniel A. Sumner, editor. Ames : Iowa State University Press, pp. 99-119.

Paine, Timothy D., Karen M. Jetter, Karen M. Klonsky. 2003. Ash whitefly and biological control in the urban environment. Chapter 13 in Exotic pests and diseases : biology and economics for biosecurity, Daniel A. Sumner, editor. Ames : Iowa State University Press, pp. 203-213.

Jetter, Karen M., Joseph M. DiTomaso, Daniel J. Drake, Karen M. Klonsky, Michael J. Pitcairn and Daniel A. Sumner. 2003. Biological control of yellow starthistle. Chapter 15 in Exotic pests and diseases : biology and economics for biosecurity, Daniel A. Sumner, editor. Ames : Iowa State University Press, pp. 225-241.

Jackson, Louise E., Karen Klonsky, et al. Apr. 2003. Scientists, growers assess trade-offs in use of tillage, cover crops and compost. California Agriculture, Vol. 57, no. 2, pp. 48-54.

Klonsky, K. 2000. Regulation of organic food production in the United States. In proceedings: L'agriculture biologique face a son developpement : les enjeux futurs, [Organic agriculture faces its development : the future issues], Lyon, France, 6-8 decembre 1999 / G. Allard, C. David and J. Henning, editeurs. Paris : Institut National de la Recherche Agronomique, pp. 45-51.

Klonsky, K. 2000. The consumption of organic food in the United States : confluent demand and availability. In proceedings: L'agriculture biologique face a son developpement : les enjeux futurs, [Organic agriculture faces its development : the future issues], Lyon, France, 6-8 decembre 1999 / G. Allard, C. David and J. Henning, editeurs. Paris : Institut National de la Recherche Agronomique, pp. 227-246.

Klonsky, Karen. Winter 2000-2001. A look at certified organic agriculture in California. The Newsletter of CCOF California Certified Organic Farmers, Vol. 17, no. 3, pp. 6-7, 28.

Klonsky, Karen. 2000. An economic evaluation of the Sustainable Farming Systems Project (SAFS) at the University of California, Davis. From Sustainable agriculture...continuing to grow, proceedings of the Farming and Ranching for Profit, Stewardship and Community conference, March 7-9, Logan, Utah : Western Region Sustainable Agriculture Research and Education.

Temple, Steve, Leisa Huyck and Karen Klonsky. 2001. Organic and conventional food crop production : a comparison. From Food of the future? Comparing conventional with genetically modified food crops, understanding and managing the risks, edited workshop proceedings, May 2-4, Vancouver, BC, Patricia Gallaugher and Laurie Wood, eds. Burnaby, BC, Canada : Simon Fraser University pp. 8-22.

Klonsky, Karen. 2002. The meaning of the national standards for organic production. JSS Advantage, Vol. 8, pp. 9, 11.

Mitchell, J., W. Horwath, R. Southard, J. Baker, D. Munk, K. Hembree, K. Klonsky, R. DeMoura and J. Solorio. 2002. Conservation tillage : tomato and cotton production systems in California. From Making conservation tillage conventional : building a future on 25 years of research, proceedings of 25th annual Southern Conservation Tillage Conference for Sustainable Agriculture, June 24-26, Edzard van Santen, ed. Auburn University, AL : Alabama Agricultural Experiment Station, pp. 59-61.

Mitchell, Jeff, William Horwath, Randy Southard, Julie Baker, Dan Munk, Kurt Hembree, Karen Klonsky, Rich DeMoura and Gene Miyao. 2002. Expansion of conservation tillage initiatives in California. From California Plant and Soil Conference : Energy and agriculture, now and the future, proceedings of California Chapter of American Society of Agronomy and California Plant Health Association, February 5-6, Fresno, pp. xcviii-xcix.

Mitchell, Jeff, Dan Munk, Randy Southard, Willi Horwath, Julie Baker, Karen Klonsky, Rich DeMoura and Kurt Hembree. 2002. Conservation tillage cotton and processing tomato research in California's San Joaquin Valley. From California Plant and Soil Conference : Energy and agriculture, now and the future, poster session abstract in proceedings of California Chapter of American Society of Agronomy and California Plant Health Association, February 5-6, Fresno, pp. cix.

 
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